Food & drinks
We have an immensely talented kitchen team. Our food encompasses a European theme whilst including British classics and our amazing Sunday roast.
Several daily specials utilise the freshest seasonal produce available from the market.
A must try is our sourdough pizzas from our new outdoor pizzas oven.
All our food is freshly prepared.
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To Snack or To Start
Bread with olive oil and Balsamic vinegar (V) £3.95
Marinated Mediterranean olives (V) £4.95
Spanish style Padron peppers with sea salt (V) £7.95
Hummus and grilled pitta bread (V) £8.95
Grilled halloumi bruschetta with roasted red peppers and sundried tomato pesto (V) £10.95
Creamy chestnut mushroom on toast with baby spinach, poached egg and mixed leaf salad (V) £11.95
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To Share
Nachos
Tortilla chips with guacamole, jalapenos, cheese, sour cream and spicy tomato salsa (V) £22.95Mediterranean Meze
Hummus, tzatziki, stuffed vine leaves, feta and olives served with grilled pitta bread (V) £22.95Charcuterie Platter
Parma Ham, Napoli salami, organic chorizo, and melted gorgonzola in extra virgin olive oil and aged balsamic vinegar served with fresh toasted bread £24.95Quesadillas
Flour tortilla with jack cheese grilled ‘till crispy with a choice of your filling:
Tender spiced chicken or mushroom and spinach served with sour cream and chipotle sauce (V) £12.95——-
Classics
Home-made salmon and haddock fishcake with fries, tartare sauce and mixed leaf salad £17.95
Classic Caesar salad with grilled chicken fillet, croutons and shaved parmesan £18.95
HG Walter free-range beef burger with a brioche bun, melted cheddar, fries and a mixed leaf salad £18.95
Chopped chicken salad with avocado, mozzarella, plum tomatoes and house dressing (+ bacon £1) £18.95
Chicken ciabatta, melted cheddar, aioli, fries and a mixed leaf salad £18.95
HG Walter free-range pork sausages with mash and onion gravy £18.95
Welsh lamb kebabs with hummus, feta cheese, grilled pitta, salad and rosemary pesto (small £16.95) £27.95
Specials
Grilled goat’s cheese with roast beetroot, peppers and mixed leaf salad (V) £15.95
Crumbed haddock with fries, peas and tartare sauce £18.95
Linguini with tiger prawns, chorizo, home-made tomato sauce and aged parmesan £18.95
Home-made chicken Katsu curry with jasmine rice £18.95
Home-made chicken Kyiv with mash and broccoli £18.95
Dry aged onglet steak with fries, herb garlic butter and mixed leaf salad £26.95
Sides
Mash, mixed leaf salad, broccoli £4.50
Bowl of fries £5.95
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Home-made puddings
Sticky toffee with vanilla ice cream £7.50
Chocolate brownie with vanilla ice cream £7.50
Children’s menu available on request
Allergen information available on request
All our meat is traceable to farm and sourced within the British pies are baked fresh and have a cooking time of 20 minutes -
BBQ Party Menu 2025
Vegetarian menu@ £25.95 per person
Vegetarian sausages
Vegetarian burger
Chargrilled Mediterranean vegetable skewers with basil and red onion Stuffed peppers with cous cous and goat’s cheese--------
BBQ - Meat Menu
@ £29.95 per person
Marinated Chicken fillet.
Cumberland sausage.
Scottish Aberdeen Angus homemade burger--------
BBQ – Meat Menu
@ £32.95 per person
Breast of chicken marinated in lemon, thyme and garlic
Sirloin steak with chili butter
Cumberland sausages
Scottish Aberdeen Angus homemade burger
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BBQ - Fish Menu
@ £34.95 per person
Salmon steak teriyaki
Marinated swordfish loin with Cajun spices
King prawn skewers with lemon and garlic
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All served with your two choices of -
Mixed leaf salad, new potato salad, vegetable Cous–Cous salad, celeriac and cabbage coleslaw, penne pasta salad with a tomato and basil dressing
Extras - Brioche Bun or Ciabatta £1 per head
THERE IS A MINIMUM ORDER OF 40 PEOPLE (choice subject to numbers) ALL FOOD MUST BE PAID FOR IN ADVANCE TO SECURE BOOKING.
A service charge of 12.5% will be added to the bill. -
GARDEN PIZZA
Our sour dough is proved for 72 hours, and the hero here is our special Italian double tomato passata and our Italian extra virgin olive oil (EVOO)
Marinara
Italian double tomato passata, oregano, garlic and EVOO (V) £10.00
Ari’s Special
Italian double tomato passata, anchovies, lilliput capers, black olives and EVOO £11.00
Margherita
Italian double tomato passata, mozzarella, basil, Parmesan and EVOO (V) £12.00
Mushroom and truffle
Italian double tomato passata, mozzarella, sautéed mushrooms, Parmesan and truffle oil (V) £14.00
Antipasti Vegetarian
Italian double tomato passata, mozzarella, peppers, artichokes, sundried tomatoes and fresh basil (V) £14.00
Pepperoni and hot honey
Italian double tomato passata, Italian pepperoni drizzled with chilli-infused honey £14.00
Queen Margherita
Our Margherita with a whole creamy burrata on top (V) £15.00
House Hot
Italian double tomato passata, Spicy ’nduja pork sausage, pepperoni, red chillies, mozzarella, finished with hot honey and Gran Milano cheese £15.00
Parma ham and rocket
Italian double tomato passata, Parma ham, fresh rocket and EVOO £16.00
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Nutella and banana pizza
The guys from Naples might not like it, but it tastes amazing £13.00
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Sides
Kalamata mixed olives – £5.00
Extra toppings
MEAT - Nduja | Parma ham | Pepperoni | £2.00
VEGETABLES Chilli | Rocket | Basil pesto |Black olives | Mushrooms | Roasted peppers £2.00
CHEESE Vegan cheese £2.50| Whole burrata £5.50
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Canapés Menu
Minimum 30 persons
Five choices @ £17.95
Six choices @ £19.95
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Vegetarian Spring rolls with sweet chilli sauce
Mini hotdogs with onion marmalade and tomato relish
Chicken satay with peanut sauce
Smoked salmon and cream cheese crostini
Honey glazed sausages with grain mustard
Mini Salmon and dill fishcakes with tartare sauce. Red Pepper, Mozzarella,
Pesto and tomato Crostini
Hummus and tzatziki served with grilled pitta bread
Chicken and Chorizo skewers with Aioli
Chicken Quesadilla
Welsh Lamb koftas with tzatziki
Mushroom and spinach quesadillas
Butterflied prawns with chilli dipping sauce
Mini quiche Lorraines
Tuna melt with tomato salsa and gruyere cheese
All food must be paid for in advance to secure the booking.
A service charge of 12.5% will be added to the bill.
If you have any dietary requirements or food allergies, please ask a member of staff. Whilst chef endeavours to minimise cross contamination, we only have one kitchen and cannot guarantee a nut or dairy free environment.
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SPARKLING WINE
125ml / bottle1. NV Prosecco Extra Dry, Fiol | Italy
£9.50 / £39.00
Approachable Prosecco with a touch of toast and a cascade of wisteria and acacia petals on the nose, followed by a mouthful of apples and lemons. (11% abv)2. NV Brut Reserve, Taittinger | France
£89.00
A light in style Champagne, but with considerable depth, a subtle elegance and a long, fresh finish. Lovely hints of peach and brioche. (12.5% abv)WHITE WINE
175ml / 250ml / bottle3. La Cadence Blanc, Vin de France | France
£7.20 / £9.80 / £28.00
An attractive glossy, pale yellow with red apple, stone fruit and floral aromas with rounded flavours of melon, peach and apple on the palate. Soft in texture with a persistent finish. (11.5% abv)4. Pinot Grigio delle Venezie IGT, Sartori | Italy
£7.30 / £9.90 / £29.00
Fresh and fruity Pinot Grigio from northern Italy, gently exuding flavours of pears, peaches and nuts and the scent of fresh flowers. (12% abv)5. Varietal Sauvignon Blanc, Tarapaca | Chile
£7.40 / £10.00 / £30.00
Fresh, intense aromas of citrus and tropical fruits such as pineapple and passion fruit, along with a herbaceous, grassy edge, all balanced on the palate by a bright acid backbone that drives the flavours from start to long finish. (12% abv)6. Reserve Chardonnay, Tooma River | Australia
£7.50 / £10.50 / £31.00
Pretty Australian Chardonnay, vibrant and fruit-driven, bursting with grapefruit and melon flavours, balanced with zesty, crisp citrus. (13% abv)7. Picpoul de Pinet, Domaine de Belle Mare | France
£35.00
A crowd-pleaser from southern France, delicate and floral, perfumed with hawthorn and lively with lemon, with a zip of salinity on the finish. (13.5% abv)8. Petit Chenin, Ken Forrester Wines | South Africa
£38.00
Fresh white from one of South Africa’s most respected producers, fragrant with quince and pear drop, while green apple and grapefruit zap the tongue. (12.5% abv)9. Kate Organic Sauvignon Blanc IGP Oc, Aubert & Mathieu | France
£40.00
Organic Certified, Kate is surprising, fresh and elegant. It develops notes of exotic fruits and a good length. With its fun and flirty side, it will charm your taste buds. (12.5% abv)ROSÉ WINE
175ml / 250ml / bottle10. Pinot Grigio Blush, Sartori | Italy
£7.30 / £9.90 / £29.00
Rose and citrus notes in this Pinot Grigio blush from northern Italy, with a slice of strawberry on the finish. (12% abv)11. Côtes de Provence Rosé, Domaine de l’Amour, La Vidaubanaise | France
£9.00 / £13.50 / £39.00
Provençal rosé, fragrant and elegant as southern sunshine, full of strawberries, cherries, citrus and crushed red apples. (13% abv)RED WINE
175ml / 250ml / bottle12. La Cadence Rouge, Vin de France | France
£7.20 / £9.80 / £28.00
A bright, cherry red colour packed with red berry aromas and a hint of nutmeg. The palate is full-bodied and fruity. (12.5% abv)13. Merlot, Lanya | Chile
£7.30 / £9.90 / £29.00
Currants, ripe plums and cherries fill out this Chilean Merlot, preceded by a perfume of vanilla sweetness. (13.5% abv)14. Primitivo Salento, Boheme | Italy
£7.40 / £10.00 / £30.00
Fruity Primitivo, spilling over with plums and black cherries, with a fine aroma of cracked black pepper. (13% abv)15. Cabernet-Sauvignon IGP Pays d’Oc, Les Mougeottes | France
£7.50 / £10.50 / £31.00
Warm, spicy Cabernet Sauvignon from southern France; the mouth fills with ripe blackcurrants, and on the nose fresh coffee and a subtle whiff of vanilla from the new oak. (13.5% abv)16. Cuma Organic Winemakers Malbec, El Esteco | Argentina
£9.00 / £12.50 / £36.00
Rich, thrilling Malbec, full of black cherries and black plums, topped off with a scattering of spice. (13.5% abv)17. Puente de Salceda Crianza Rioja, Vina Salceda | Spain
£37.00
Aromas of red fruits and sweet spices blend with subtle barrel notes. Fresh, round and smooth on the palate, with ripe tannins and a balanced, light structure. (14.5% abv)18. Altitudes Red, Ixsir | Lebanon
£48.00
A Cabernet-based blend of enormous charm, as warm in the mouth as its Lebanese homeland, with blackberries, blackcurrants, a dash of green pepper and a slice or two of strawberry. (14% abv)Note:
All wines by the glass are available as 125ml measures.
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Tuesday and Sunday from 5.30pm
Any pizza, £10 only