Food & drinks

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Bar Snacks

Warm toasted cumin spiced nuts (VG) £4

Smokehouse pickles (VG) £6

Aromatic Gordal olives with chili oil (VG) £6           

Burnt carrot dip with hot honey, naan, kurut and chickpeas (VE) £8           

Small Plates

Smoked Pimento cheese flatbread (VE) £8

Fire finished tamarind glazed chicken wings  £12

Texas Roadhouse Salad -greens, chili soy eggs, parm croutons, wood-smoked toms, dill pickle ranch  (VE) £14

Tuna and burnt salsa Ceviche with tamari & black sesame crackers  £15        

Black lime pepper chicken bites  £14        

Black lime pepper chicken bites & + Exmoor Caviar - Imperial Oscietra 10g  £48        

Large Plates

Smash Burger - double beef patty, green chutney cheese with triple cooked chips  £16

Live fire cauliflower and Qorma salad, chili oil, Labneh (VE) can be made vegan  £18 

Smoked chicken Caesar salad £18

Live fire chicken Korma plate, Texas naan and saffron butter  £25

Charcoal grilled chili citrus sea bass with aubergine tomato sauce £26

Oak smoked brisket steak with Texas naan and saffron butter  £24 for one / £44 to share

Oak smoked Lamb shank with Kabuli pilau, Afghan chutney  £28 for one / £48 to share                                                                     

Sides

Texas naan with house saffron butter (VE)  £4

Triple Cooked Chips, herb salt and house aioli (VE) £5

Kabuli Pilau - carrot and raisin jeweled rice (VG) £6

Dessert

Kulfi sticky toffee pudding (VE)  £7

VE = Vegetarian VG =Vegan

Children’s menu and Allergen information available on request

All food is halal / permissible.

A discretionary service charge of 12.5% will be added to the bill

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Small Plates

Smoked Pimento cheese flatbread (VE)  £8

Fire finished tamarind glazed chicken wings  £12

Texas Roadhouse Salad -greens, chili soy eggs, parm croutons, wood-smoked toms, dill pickle ranch  (VE)  £14

Tuna and burnt salsa Ceviche with tamari & black sesame crackers  £15        

Black lime pepper chicken bites  £14        

Black lime pepper chicken bites & + Exmoor Caviar - Imperial Oscietra 10g £48        

Large Plates

Smash Burger - double beef patty, green chutney cheese with triple cooked chips  £16

Live fire cauliflower and Qorma salad, chili oil, Labneh (VE) can be made vegan  £18 

Smoked chicken Caesar salad  £18

Live fire chicken Korma plate, Texas naan and saffron butter  £25

Charcoal grilled chili citrus sea bass with aubergine tomato sauce £26

Oak smoked brisket steak with Texas naan and saffron butter  £28 for one / £44 to share

Oak smoked Lamb shank with Kabuli pilau, Afghan chutney  £28 for one / £48 to share                                                                     

Sides

Texas naan with house saffron butter (VE)  £4

Triple Cooked Chips, herb salt and house aioli (VE) £5

Kabuli Pilau - carrot and raisin jeweled rice (VG)  £6

Dessert

Kulfi sticky toffee pudding (VE) £7

VE = Vegetarian VG =Vegan

All food is halal / permissible.

Children’s menu and Allergen information available on request

A discretionary service charge of 12.5% will be added to the bill

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BBQ Sunday roast

Bar Snacks

Warm Cumin roasted nuts (VG)  £4

Chilli oil Gordal olives (VG)  £6

Smokehouse pickles (VG)  £6

Madras halloumi with pickled chilis (VE)  £8

Chicken thigh skewers with green chutney mayo £9

Smalls

Smoked Pimento cheese flatbread (VE)  £8

Charred Carrot Dip(VE) Vegan is available£8

Mains

Slow baked Sabzi pumpkin Pie (VG) £24

Smoked Quarter/Half Chicken  £24/£28

Twice oak smoked rump  £28

Oak smoked Lamb shank  £28

Oak smoked Wagyu brisket steak  £32

All served with your choice of: Saffron triple cooked potatoes or Kabuli pilau

Cumin honey glazed carrots, smoked aromatic cabbage, Yorkshire pudding and house gravy

Sides

Texas naan & cowboy butter (VG)  £4

Extra saffron triple cooked roast potatoes (VE) £5

Kabuli pilau, carrot and raisin jeweled rice (VE)   £6

Smoked cauliflower with sumac cheese (VG)  £6

House sauces and finishes

Jalapeño jam (VG)/ Afghan chutney (VG)/ Bread and cardamom sauce (VE)/ Honey Dijon (VE) £1

Desserts

Grilled peach crumble with saffron toffee sauce (VE)  £7

Sticky Toffee Pudding with Kulfi (VE)  £7

All food is halal / permissible.

VE = Vegetarian VG =VeganHERE IS A A service charge of 12.5% will be added to the bill.

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Garden Bar grill and smokehouse event menu

CANAPÉS

Choose 3 / £18 per person

Choose 5 / £27 per person

Choose 8 / £35 per person

Beef brisket skewer, smokehouse glaze

Chicken thigh skewers, green chutney mayo

Black lime pepper chicken bites

Hot link sausage on Naan tarragon glaze

Gordal olive and smoked cheese canape (VE)

Smoked Cheddar & house pickle skewer (VE)

Madras Halloumi Skewer (VE) with pickled chillies

Burnt Carrot on Naan (VG) Kurut, chickpeas

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FEASTING BOWLS

Choose 2 bowls / £32 per person

Choose 3 bowls / £40 per person

Brisket bowl Kabuli pilau, pickles, herbs

Chicken Korma bowl Light korma, naan crumb, yoghurt

Sea Bass Bowl Chilli citrus, aubergine tomato, greens

Lamb shank bowl Kabuli pilau, jus

Borani Banjan bowl (VE / VG option) Smoked aubergine, tomato, yoghurt or vegan alternative, herbs

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SET MENU A £38 Per person

To Share
Pimento cheese flatbread (VE)
Burnt carrot dip (VG)
Smokehouse pickles (VG)

Mains
Live fire chicken korma
or
Live fire cauliflower (VE / VG)
or
Borani banjan. (VE / VG option) (Aubergine Curry)

Sides
Kabuli pilau (VG)
Charred greens (VG)

Dessert           
Kulfi sticky toffee pudding (VE)

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SET MENU B £48 per person

To Share
Tuna & burnt salsa ceviche
Pimento cheese flatbread (VE)
Burnt carrot (VG)

Mains
Brisket steak
or
Sea bass
or
Borani banjan (VE / VG option)

Sides
Kabuli pilau (VG)
Triple cooked chips (VE)
Greens (VG)

Dessert
Sticky toffee pudding (VE)

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SET MENU C CUE POINT FEAST £58 per person

Brisket
Lamb
Chicken
Hot link sausage

Choice of
Kabuli pilau or potatoes

Texas naan
Pickles
Sauces

Upgrade Feast £68 per person

Adds
Sea bass
Additional sides
Dessert

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BBQ ROAST EVENT MENU £48 per person, Family-style sharing

(Group bookings / Sundays / Christmas)

Meats
Oak smoked brisket
Lamb shank
Smoked chicken

Vegetarian / Vegan
Sabzi pumpkin pie (VG)
or
Borani banjan (VE / VG option)

Served with

Saffron roast potatoes or Kabuli pilau
Cumin honey glazed carrots
Smoked cabbage
Yorkshire pudding
House gravy

Dessert

Sticky toffee pudding with kulfi (VE)

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Whole Westholme wagyu grade brisket

(pre order only)  ‍ ‍£220 – £280

BELUGA CAVIAR SERVICE

All served with

Black lime pepper chicken bites
Crispy hash browns
Crème fraîche
Chives
House chutney
House mayo

20g - Imperial Beluga
Serves 3 - 4 guests
£185

30g - Imperial Beluga
Serves 5 - 6 guests
£275

50g - Royal Beluga
Serves 8 - 10 guests
£389

All food is halal / permissible.

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WINE LIST

SPARKLING (125ml available)

1. NV Prosecco Extra Dry, Fiol (Italy)
Light, bubbly and always up for it. (11% ABV)
£9.50 (125ml) | £39.00 (Bottle)

2. NV Brut Reserve, Pol Roger (France)
Proper Champagne, Winston would agree. (12.5% ABV)
£89.00 (Bottle)

WHITE WINE

(125ml also available on request)

3. 2025 La Cadence Blanc, Vin de France (France)
Fresh, easy and disappears suspiciously fast. (11.5% ABV)
£7.50 (175ml) | £10.00 (250ml) | £30.00 (Bottle)

4. 2025 Pinot Grigio delle Venezie IGT, Sartori (Italy)
Crisp, clean and quietly addictive — sunshine in a glass. (12% ABV)
£8.00 | £10.50 | £31.00

5. 2025 Sauvignon Blanc, Tarapacá (Chile)
Citrus notes and “just one more glass.” (12% ABV)
£8.00 | £11.00 | £32.00

6. 2025 Tooma River Chardonnay (Australia)
Citrus-driven and crowd-pleasing. (12.5% ABV)
£8.00 | £11.00 | £32.00

7. 2024 Picpoul de Pinet, Réserve de la Roquemolière (France)
Sharp citrus with a salty edge. (13% ABV)
£8.00 | £11.00 | £32.00

8. 2024 Côtes du Rhône Blanc “L’Enfant Terrible”, Maison Sinnae (France)
Aromatic, textured, and food-friendly. (12.5% ABV)
£36.00 (Bottle)

9. 2024 Catena Appellation Tupungato Chardonnay (Argentina)
Fresh, elegant, slightly indulgent. (13% ABV)
£40.00 (Bottle)

10. 2024 Gavi di Gavi, Ascheri (Italy)
Crisp, mineral, effortlessly refined. (12.5% ABV)
£44.00 (Bottle)

11. 2024 Sancerre Blanc, Domaine des Vieux Pruniers (France)
Flinty, citrusy, bottled confidence. (13% ABV)
£48.00 (Bottle)

ROSÉ WINE

12. 2024 Pinot Grigio Blush, Sartori (Italy)
Light, crisp and dangerously easy to drink. (12% ABV)
£7.50 | £10.00 | £32.00

13. 2025 Côtes de Provence Rosé, Domaine de l’Amour (France)
Pale, dry and made for long afternoons. (13% ABV)
£10.00 | £14.00 | £39.00

14. 2024 Love by Léoube Organic Rosé, Château Léoube (France)
Crisp, summery and charming. (12.5% ABV)
£45.00 (Bottle)

RED WINE

15. 2025 La Cadence Rouge, Vin de France (France)
Juicy cherry and easy-going. (12.5% ABV)
£7.50 | £10.00 | £30.00

16. 2023 Merlot, Lanya (Chile)
Soft, plummy and smooth. (13.5% ABV)
£8.00 | £10.50 | £31.00

17. 2025 Primitivo Salento, Bohème (Italy)
Bold, rich and full of character. (13% ABV)
£8.00 | £11.00 | £32.00

18. 2024 Cabernet Sauvignon IGP Pays d’Oc, Les Mougeottes (France)
Dark fruit with structure. (13.5% ABV)
£8.00 | £11.00 | £32.00

19. 2024 Barbera Amonte, Volpi (Italy)
Bright, juicy and food-friendly. (13% ABV)
£34.00 (Bottle)